These oh so tasty buttermilk pancakes are filled with diced bananas and griddled until golden brown. We enjoyed them with butter and maple syrup. You could serve them lightly dusted with powdered sugar then topped with whipped cream and banana slices. This recipe is simple, quick, and one you will want to make again and again!------This recipe is a current entry in the Ready, Set, Cook #12 contest and all reviews should be posted on Aug 22nd-24th in order to preserve fairness in the contest. If you would like a reminder of when to post your review please sign up here:
http://www.recipezaar.com/bb/viewtopic.zsp?t=267897. Photos should not be posted until Aug 27th. More information about RSC can be found on the chef page. Thank you for participating in RSC! =) -- posted by
RSC Contest #12
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