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Join Date: Jul 2008
Posts: 546
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Mu shu pork is a party on a plate. Don't let the long ingredient list scare you. Once assembled, this dish comes together quickly and disappears from plates even faster. The homemade pancakes are to die for (see my Chinese Take-Out Peking Duck with Peking Pancakes recipe to make the pancakes), but if you are feeling pressed for time, don't hesitate to use frozen store-bought mu shu or Peking pancakes from your local Asian market. From the Take-Out Menu Cookbook. -- posted by TxGriffLover
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